
Do you like to experiment with new tastes from around the world? Then you may want to try any of a variety of
mexican bread recipes so tempting for your tummy! For a basic bread, try making flour tortillas that can be served plain, warm with melted butter, or filled like a soft taco with chopped meat. For the daring, try cornbread or scones spiced with jalapeno peppers. On the sweet side, corn cake and pan dulce — sweet rolls — just might hit the spot. For a real traditional bread, you can try making Pan de Muerto, the Bread of the Dead, specially made for a Mexican holiday, El Dia de los Muertos, celebrated in autumn. No matter what you choose, you're bound to have fun experimenting with Mexican bread recipes!
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